Looking to tweek an old favorite for cleaner eating, this is the result. Add raisins, flaked coconut or chopped nuts to individual servings to suit personal tastes. Try it out!
Author: farrangel
If you like flans, then this recipe is sure to please. Easy to make and has a variety of nice ingredients.
Author: Pietro
Going to receive someone special in your home? Prepared this tasty pork loin recipe in the oven with apple, your visits will love it.
Author: Food From Portugal
Make and share this Grandpa McCarthy's Split Pea Soup recipe from Food.com.
Author: Mike McCarthy
Means re-boiled, a Tuscan soup with a delicious flavor. Do not let the quantity deter you from making it, it reheats well, and can be frozen.
Author: Tuck Burnette
The owner of a popular curry house in Sydney says the secret of a good curry is plenty of onions, salt and oil. We can do that (well ... try leeks instead of onions!).
Author: Trinity_1966
Make and share this Twice-Baked Potatoes With Mushrooms and Prosciutto recipe from Food.com.
Author: eLLe-ious
This recipe is just about full-proof and delicious. It's a good way to make use out of Holiday left-overs. Also, it freezes well so you can cook it ahead of time, put it in individual containers, and have...
Author: scarlettkiss78
Make and share this Chicken Satay Pot Stickers recipe from Food.com.
Author: Iron Woman
The Quaker soup is one of the favorite soups of Saudi families during the holy month of Ramadan. It is warm and rich in oat fiber which makes it quite filling after a day of fasting.
Author: mail lady 2
My mother-in-law had a huge harvest of extra butternut squash in her garden this summer. She sent me home bags of extras every week. I would roast and puree them, with the promise of creating something...
Author: Melanie B.
Based on an old recipe from the 50's called American Lasagne, this uses simple ingredients that were available in any market. You can use swiss, provolone, or mozzarella cheese. Leave out the mushrooms...
Author: cathyfood
I got this recipe from a friend I worked with many years ago. I have seen several different versions over the years. It is really good. My recipe does not have a size for the water chestnuts. I use a small...
Author: happynana
This dish is elegant enough to serve to guests. It can go along way served with a green salad and garlic bread. Cook time does not include cooking pasta separately. I hope you enjoy this meal. :) From...
Author: daisygrl64
This is the very first cookbook recipe I ever made. My husband gave me Myra Waldo's "Encyclopedia of Cooking" for our first Christmas, and this was the first one I tried. Many of my previous recipes came...
Author: cooking-BAG
Make and share this Tropical Spinach Salad With Grilled Shrimp recipe from Food.com.
Author: willsumpter
Make and share this Granny Smith Baked Northern Beans W/Cinnamon and Molasses recipe from Food.com.
Author: Wildflour
Make and share this Portuguese Baked Cod Fish With Potatoes recipe from Food.com.
Author: Chef Gorete
Make and share this Thick Pork Chops With Spiced Apples and Raisins recipe from Food.com.
Author: Splash035
This is an older Southern Living recipe that I made for my husband's birthday dinner last year. I served the shrimp with broiled lobster tails, twice baked potatoes and yeast rolls. The recipe is a little...
Author: Dreamgoddess
These tasty salmon cakes take a fair amount of prep work-lots of chopping...but they are so worth it! They are wonderful as an appetizer or as a main dish served over a bed of greens. If you make these...
Author: Cousin Christie
Make and share this Chorizo-Style Burger With Patatas Bravas recipe from Food.com.
Author: hectorthebat
This is a not so traditional lasagna recipe. Lets just say its americanized ☺ My hubby doesn't like ricotta cheese or cottage cheese, so this is the way he likes his lasagna.
Author: couponmommy123
This is a modified recipe for vegetable lasagna that we added meat to. Since we're "empty-nesters", I usually make 2 smaller pans and freeze one for later.
Author: texasgal
Make and share this Country Style Ribs With Jalapeno-Peach Sauce recipe from Food.com.
Author: adopt a greyhound
Make and share this Caribbean Roast Chicken With Pineapples and Sweet Potatoes recipe from Food.com.
Author: Mark G.
Make and share this Classic Italian-American Lasagna recipe from Food.com.
Author: ratherbeswimmin
From Moro East cookbook by way of traditional foods blog. I changed up a few things; you could use pumpkin or other winter squash. For the stock you could use chicken or veggie. I am putting an option...
Author: Dienia B.
Based upon the "Real Cajun Recipes" website. Not sure if its really Cajun but it is good and easy. I changed it a bit; made it better (in my opinion).
Author: petlover
Make and share this Down Home Pulled Pork recipe from Food.com.
Author: Cristi Hinten
In my younger days, many of my roommates were vegetarians. One night when it was my turn to cook - I developed this meat-free lasagna recipe. I'm not a vegetarian, but I really liked it! I hope you do...
Author: donutman
We used to have an apricot tree when I was growing up in California. Mom made this wonderful marmalade that was heavenly on biscuits. Fresh, sweet apricots make it so special.
Author: Bren in LR
Make and share this City Oyster Potato Lasagna - Potato/Sweet Potato Gratin recipe from Food.com.
Author: Ambervim
I found this on another site and wanted to share it with all the fish lovers out there. I used my George Foreman grill. We really liked this. Hope you try it.
Author: CJAY8248
Versatile juicy stuffed peppers, my X mother in law is half Greek and half Polish, she used to make this recipe quite often with green peppers. I have changed it a little to make it a little less acidy...
Author: Maggies Cooking
Cream Cheese, Spinach, Artichokes and Asiago Cheese are stuffed inside Chicken Breasts and then baked in a delicious Wine Sauce. I use half of a 10 ounce package of Frozen Spinach for this recipe... Simply...
Author: kelycarter_
One of the most popular dishes in Peru, pollo la brasa, or peruvian rotisserie chicken, is marinated in smoky spices including smoked paprika and freshly ground ancho chiles as well as olive oil and lime...
Author: Raw Spice Bar
Recipe #2 of handwritten notes from somewhere...sorry I cannot remember where I found this recipe. This is an "all-season" suet treat for birds but I still find that I use it more in the late fall - early...
Author: HokiesMom
Gramma Charchan's recipe. This was the first "family recipe" I made for my hubby, Shawn. I found it in his collection and surprised him with it, successfully!
Author: Charchanski
Make and share this Banana Cake With Cashews recipe from Food.com.
Author: bigbadbrenda
This recipe is so flavorful and delicious...It is great to make on a cold winter's day and is so easy to throw together!
Author: Lulabelle30
This comes from the King Arthur Site and such a fun party bread and so easily adaptable to your favorite fillings. Another KAF hit, They Note: We like to bake this celebration bread in a party bundt pan,...
Author: Bonnie G 2
This is my great grandma's dressing that she's made for years. Her seeing isn't what it used to be, so I got the recipe and get to make this every year for thanksgiving. It's so good, wouldn't be thanksgiving...
Author: CookingLaura
Mom's recipe for Thanksgiving sausage stuffing. Can be stuffed in turkey for a moister version. Makes large tin tray of stuffing. We usually at leat double it for our get togethers of 12-14. We like leftovers...
Author: keno55437